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Supreme Cold Dish Combination |
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Sautéed Jumbo Hokkaido Scallops and Asparagus Tips in Taro Basket |
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Steamed Red Grouper - Hong Kong Style |
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Tender Braised Home-made Chicken Ballotine |
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Wok-Fried Rice with Chinese Sausage, Roast Duck, Chestnuts and Mushrooms wrapped with Lotus Leaf |
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Chilled Mango Juice with Fruits and Sago Pearls |
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Yam Paste with Pumpkin, Ginkgo Nuts and Coconut Cream |
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Chinese Banquet Set Up |
| Standard Table - Chinese Banquet Black Table Cloth with White Chair Covers |
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Standard Table - Chinese Banquet White Table Cloth with Black Chair Covers |
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Standard Setup - Chinese Banquet |
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VIP Table - Chinese Banquet |
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Chinese Banquet |
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